Black Bean Tortilla Soup

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MSnubutterflies

tortilla-soup3-2

Ingredients

  • 1 16 oz bag Black Beans ( canned if you choose)
  • 2 Cups (approximately) cooked Rice
  • 1 Lb Corn
  • 4 Roma tomatoes chopped or 1 can petite diced tomatoes
  • 1 to 2 Green Chilies diced ( I use Guffy Farms Smoked Green Chilies)
  • 1/2 of 1 Green Bell Pepper chopped
  • 1/2 of 1 Red Bell Pepper chopped
  • 1/2 of 1 Yellow Bell Pepper chopped
  • 1 Jalapeno chopped
  • 1/2 of 1 Onion chopped
  • 2 cloves Garlic
  • 1/2 Cup fresh Cilantro
  • 1/4 Cup Green Onions chopped
  • 1 Lime
  • 1 to 1 1/2 tsp Crushed Red Pepper Flakes
  • 2 tsp. Chili Powder
  • 2 tsp. Cumin
  • 1/2 tsp. Cayenne
  • 1 tsp. Mexican Oregano
  • Salt and Pepper (to taste)
  • 6 to 8 Cups Vegetable stock

How to make the Soup

First cook the black beans in your preferred method.

When I’m not lucky enough to have green chilies from my sisters farm ( Guffy…

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